Terlan Pinot Grigio 2020
An extremely elegant wine is the Pinot Grigio with its multifaceted fruity bouquet. It convinces with its mild, round finish and balanced acidity. Ideal with South Tyrolean hors d’oeuvres such as smoked bacon, cured meats like B ndnerfleisch or venison salami, and their typical Italian counterparts like Parma ham, dried tomatoes and olive pat; herb risotto, nettle gnocchi or beetroot dumplings; lightly truffled dishes; tender veal and fine grilled fish. This is such a sophisticated and subtle pinot grigio that lies well outside the mainstream for this popular grape, the melon, peach and wild-herb aromas filling out the medium-bodied palate neatly, the long, supple finish tingling with mineral freshness. Drink or hold.