Grapesmith & Crusher Chardonnay Columbia Valley 2018

SKU: 8370301956260625 Categories: ,


“”””””All vines are sustainably farmed and planted on original rootstock. Whole cluster pressed and fermented in stainless steel at roughly between 55 and 60 degrees Fahrenheit. Left on lees for 7 months with stirring every 2 weeks for the first 2 months, then once per month for the last 5 months. Matured in stainless steel and 20% new French oak for about 9 months prior to bottling.””” REGION Wahluke Slope u0026amp; Ancient Lakes, Columbia Valley SOIL Wind-blown sand, clay,silt and rock AGE OF VINES Planted around 2005 PRODUCTION 1200 cases “”” Winery”””

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